Priya Krishna
priyakrishna
351K
16%
food reporter @nytimes, nyt bestselling author of INDIAN-ISH and COOKING AT HOME, probably eating dal right now
priyakrishnaSep 112K102K32.7%
priyakrishnaSep 30103K29.9%
priyakrishnaJan 1510K90K28.6%
priyakrishnaNov 410K90K28.6%
priyakrishnaSep 159K82K26.1%
priyakrishnaOct 2636K10.2%
priyakrishnaFeb 1530K8.63%
priyakrishnaAug 428K8.13%
priyakrishnaMar 2122K6.36%
priyakrishnaJan 1920K5.89%
priyakrishnaJan 1012K3.48%
priyakrishnaApr 1810K2.92%