ᴄʜ-ᴄʜ-ᴄʜᴇʀʀʏ ʙᴏᴜɴᴄᴇ We all know and love the Cherry Bounce Sour! It’s been on our menu since we opened and remains a favorite here at Julep. One of the main components is—surprise, surprise—cherry! To make the cherry bounce, a historic ingredient originally devised to preserve and fortify cherries to expand their shelf life, we process fresh cherries with lemon, orange, raw sugar, cinnamon and a little bourbon ✨. Since we are in the middle of cherry season, it’s the perfect time to process and preserve as many cherries as we can until next season. Swipe to see the Cherry Bounce Sour—always available here at Julep thanks to this historic preservation technique. #barsofinstagram #cherrybounce #julepbar #houston #cocktails #htown