635
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If you’ve been felled by brisket recipes in the past that produced leaden, forgettable roasts, this recipe wants to be your brisket vindication -- tender, perfectly cooked, perfectly flavored every single time. And, it's even better on days two and three, should you want to get a lead today on the holiday ahead. // Tangy Spiced Brisket on smittenkitchen.com or linked in profile. In more detail: Go to my profile. Click the link "smittenkitchen.com/instagram" Click the photo for the recipe you want and it will take you to it.
635
0.04%
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