wasteland Bangkok, Thailand's first sustainable bar, hosted a drink-with-a-cause event to raise funds through drink sales and donations for the bar community in the City of Hat Yai in Songkhla Province and other southern areas in need. The event was in collaboration with Nakin Distillery from Songkhla. That evening featured Sky Chatchanayunyong from Villa Vanilla Hat Yai mixing drinks behind the bar. The night continued with an insightful sharing session led by Nakin Distillery owner Ken - Narit Khongchuchuai, along with Hat Yai-background drink influencer Pim - Wasawat Kulprasert. The grand finale included a special guest shift by two Bangkok bartenders with Southern roots: Sorn - Bodindecha Yachamnan from Pickle Bangkok and Nile - Daris Narasab from wasteland Bangkok.