There was bread, and cheese, and another bread, and another cheese, and meats (two), and a cheese and meat tart. And sparkling wine. And beer. This preceded a soup of mutton brodo and su filindeu (pasta), then a lamb stew. Also present, a plate of lettuce and whole tomatoes, never touched. Full stop. There was, however, a dessert of lard-fried pasta. Delizioso! #foodoftheitalianislands #nevertoohotformeat #saladschmalad