This Choc-Spiked Party Starter from #BakeMyDayCookbook is filled with layers of banana cake & peanut butter Swiss meringue buttercream. Adorned with white chocolate spikes & a hollow chocolate sphere. Scrumptious edible art to adorn the table at your next gathering! 🪅 Shot with the most fun team in the cosmos, @jeremysimons_photographer @emmatknowles & @kerrie.ray.180. Coloured using @creativecakedecorating 🥳🫧 🎉 Link in bio for a pre-order discount (YAY!) 🎉 📚 Official Australia release 5th October (pre-orders open at Booktopia via link in bio) 📘 Internationally from 13th Oct (pre-orders via Book Depository & Amazon)