A comforting dish to curry you on through fall. 🥣 This Duck Red Curry with Squash comes straight from @pepperthai2’s cookbook and it’s just the thing to whip up on a chilly evening in our beautiful new Lowkey Lavender Braiser! It’s so flavorful and aromatic, and can be made even easier with Pepper’s tip—use pre-roasted Chinese duck from any take-out place and stir it in at the end until warmed through. Yum! Get the recipe at the link in bio.