Cinnamon Pumpkin Crunch Cake🎃🍰 Simply amazing and delicious crunch cake with a touch of pumpkin and @iwonorganics Protein Crunchies in Cinnamon which are also #vegan & #organic! This is a great protein cake for you to try and love this fall season!🍂 Prep Time: 10 minutes. Cooking Time: 24 minutes Ingredients (serves 4) Base * 1⁄4 cup of vanilla pea protein * 1⁄8 tsp of baking soda * 1⁄2 tsp of cinnamon * 5-6 packs of stevia * 1⁄2 cup of pumpkin puree * 1⁄2 cup of egg whites Topping * 1⁄2 cup of unsweetened greek yogurt * 1⁄4 cup of pumpkin puree * 5 packs of stevia or monk fruit * 1⁄2 cup of @iwonorganics - Cinnamon Protein Crunchies Method 1. Preheat the oven at 350F. 2. Mix all the ingredients for the base and spread into a small baking dish. 3. Bake for 22 minutes. 4. Mix the ingredients for the topping and top the once baked base. 5. Top with protein crunchies and enjoy!