JAM AND CREAM COOKIES Which biscuit do you want me to recreate next? Bourbons or Hobnobs? Dough: 100g unsalted soft butter 175g caster sugar 1 large egg 1 tsp vanilla essence 250g plain flour Filling: 6-10 tbsp strawberry jam 75g butter 150g icing sugar 2 tbsp double cream #cookies #biscuit #jamandcream #ukbiscuits #easyrecipes #recreations