This summer, let's make enough to share. Summer batch cocktails can easily be transformed into a crowd favorite with some dashes of ANGOSTURA bitters.​ Recipe:​ 2 cups bitter liquor ​ 1 bottle of prosecco​ 1⁄2 cup simple syrup​ 1 cup orange juice, optional (orange juice will help brighten the cocktail to your preference)​ 20 dashes Angostura® orange bitters​ Float of amaro for each cocktail, optional​ Method: Add bitter liquor, prosecco, simple syrup, fresh orange juice and bitters to a punch bowl.​ Add ice and mix together. Garnish with fresh citrus and mint.​ When serving, serve over ice and float amaro on top. Garnish with fresh citrus and mint.