We can’t let the loss of our favorite chocolate taco treat cancel any celebrations. Not during our 100 year anniversary. So, we give you the TACOTINI, made with Tequila Cazadores Blanco. Recipe by @muddlingmemories TACOTINI - 1 1/2 ounces Cazadores Blanco Tequila - 2 ounces Chicory Cold Brew - .50 ounce Heavy Cream or Coconut Cream (for non dairy guests) - .50 ounce Averna Amaro - .50 ounce Waffle Cone Syrup (vanilla, cinnamon, almond) - Sea Salt #Caz100 #TequilaCazadores #RealTequilaForRealPeople