Caviar Warm Sweet Potato Waffle, Parmesan Aged Creme Fraiche, Chive @marygoldsbrasserie these are served individually and the guest is asked to have fun and pick it up with their hands. I love the high brow, low brow combo and making caviar fun and delicious. The savory but a hint sweet waffle with a fermented sweet potato purée has a touch of vanilla bean and are cooked to order and served warm. We use the perfect @waringcommercial mini waffle makers to cook these little pillows. Parmesan is used to curdle the cream to make the creme fraiche and flavor it. Each waffle comes with 1/3oz of beautiful kaluga caviar, great way to start your meal.