Recipe is also on my Youtube and Instagram! *makes 12 muffins* Ingredients for the muffins: - 1 cup all purpose flour - 1/2 cup cake flour - 1 tsp baking powder - 1 tsp baking soda - 1/2 cup sugar (add 3/4 cup if you prefer a sweeter taste) - 1 1/2 tsp ground cinnamon - 1 1/2 tsp pumpkin pie spice - 1/4 tsp ground nutmeg - 1/4 tsp ground cloves - 1 egg - 1 cup pumpkin purée - 1/4 cup melted butter - 1 tsp vanilla extract - 1/2 cup milk - 1 Tbsp pumpkin seeds Ingredients for cream cheese filling: - 4oz cream cheese, at room temp - 2 Tbsp granulated sugar - 1 tsp corn starch - 1 tsp flour - 1 tsp milk - 1/2 tsp vanilla extract Directions: 1. Preheat oven to 350 degrees Fahrenheit. 2. Using a hand mixer or stand mixer, cream together the cream cheese, sugar, vanilla extract, flour, and corn starch. This should take about 2 minutes. Your mixture should be smooth and creamy. Set aside. 3. In a separate bowl, whisk together the sugar and melted butter. Add in the vanilla, pumpkin purée, and egg and mix until combined. Fold in the flour, baking soda, baking powder, and 1/4 cup milk. Add in the cinnamon , nutmeg, cloves, pumpkin pie spice, and the rest of the milk until combined. 4. Add the cream cheese filling to a piping bag. 5. Pour batter into muffin liners about 3/4 of the way up. Pipe about 1 Tbsp of cream cheese into the center of each muffin. Sprinkle some pumpkin seeds onto each muffin. 6. Place in the oven for 20-23min. 7. Let muffins cool on a cooling rack before serving. #baking #muffins #pumpkinspice #pumpkin #recipe #bakingrecipe #starbuckspumpkinmuffin