The future of our ice cream should be REGENERATIVE ♻️ I want to start out by saying that I’m lactose intolerant, and I can eat this ✨DAIRY✨ ice cream since it’s made with high quality A2 dairy—something that I’ve never tried before! (A1 dairy is linked to common stomach issues, so if you’re lactose intolerant like me—you should try this ice cream🍦) I’m sure we all know how cattle farming (and big AG) heavily contributes to GHGs. Cattle are actually responsible for 40% of methane emissions (and traditional cattle farming contributes to water/air/soil pollution as well as deforestation). 🐮 That’s why @Alec’s Ice Cream partners with revolutionary suppliers that use REGENERATIVE AGRICULTURE ♻️ Regenerative agriculture is an amazing sustainable solution to the climate crisis because it: 👉Removes harmful carbon from our air 👉Creates water-retaining soil 👉Build biodiverse and nutrient-rich topsoil (no pesticides here) and 👉Improves the lives of animals and farmers Alec’s ice cream is easy on your stomach, better for our planet. 🌎🍦 AD #regenerativeagriculture #sustainablesolutions #regenerativefarming #organicicecream #organicfood #sustainabilitytiktok #sustainableswapstosavetheearth #sustainableswap