Opting for more spontaneity and less planning when it comes to deciding where to eat hasn’t let us down yet! We stopped by @SalYMarRooftop for date night and ordered drinks and an array of appetizers—pH really enjoyed the Miguel Hidalgo (Tequila 512 Blanco, Ilegal Mezcal, lime and prickly pear syrup) and I requested a zero-proof version of the Sandiarinha (muddled watermelon, lime, basil, sugar and soda) and LOVED it. 😋⁣ ⁣ 1️⃣ Tostones Shooters: Guacamole, house pico de gallo and picante shrimp⁣ 2️⃣ Pulpo Español: Grilled Spanish octopus, chorizo hash, frisée and chimichurri⁣ 3️⃣ Ceviche de Mariscos: Florida fish, shrimp, octopus and avocado, served with plantain chips⁣ 4️⃣ Tuna Tataki: Wakame salad, wasabi aioli, ginger, Asian sesame, sweet chili sauce and soy pearls served on wonton chips⁣ ⁣ ⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣ #thisjenngirl #Tampablogger #Tampabloggers #Floridablogger #FLblogger #Tampainfluencer #Tampafood #Tampafoodie #Tampafoodies #Floridafoodie #Tampaeats #TampaBayeats #TBeatsout #thingstodoinTampa #Tampagirl #Tampabae #Tampalife #Tampalifestyle #Tampaproud