The freshly-made guac at @BesitoTampa remains a winner. *hosted 🥑👑 We stopped by last week at the perfect time to enjoy some patio seating—pH tried the Tamarindo Margarita, which he LOVED, and I went with the refreshing Mango Lemonada, perfectly balanced tart and sweet. 😋 We couldn’t go without ordering the Sopa Tortilla (it never disappoints!), but we committed to trying some new-to-us dishes instead of sticking with our usual orders. I’m glad we ventured out, because our meal was delicious! pH ordered the Filete de Res al Chipotle, featuring two 4 oz. Modelo Negra-marinated filet mignon with chipotle quemado salsa, nopales, plantains, queso chihuahua and fresco and cilantro—it was perfectly cooked to our requested medium rare and was tender and flavorful. I got the Tamal de Carnitas, which was absolutely amazing—the masa had larger bits of corn in it, which I loved, the pork was incredibly tender and moist, and the salsa verde was *chef’s kiss*. 🤤 At the end of our meal, they brought us out a trio of their desserts along with a sparkler to celebrate our engagement—it was such a thoughtful touch, and we really appreciate them hosting us! 🥰 ⁣ ⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣ #thisjenngirl #Tampablogger #Tampabloggers #Floridablogger #FLblogger #Tampainfluencer #Tampafood #Tampafoodie #Tampafoodies #Floridafoodie #Tampaeats #TampaBayeats #TBeatsout #thingstodoinTampa #Tampagirl #Tampabae #Tampalife #Tampalifestyle #Tampaproud