I am very excited by the this kitchen design for my Institute for Edible Education and Regenerative Agriculture at UC Davis Aggie Square campus. I wanted a kitchen of my dreams like the one I saw in England at the Royal Pavilion in Brighton. Architect Hans Baldauf understood and here it is! Now we are looking to fund it quickly so we can begin teaching and inspire public school cooking using only organic regenerative local food purchased directly from the farms and ranches and only in season ! What an important and delicious way to address climate change and health!