Your "meet me at the bar" plans, just got given the Michelin-starred treatment.⁠ ⁠ Here is what you need to know about dining at COTE's bar...⁠ ⁠ • Start with a selection of our Jewels of the Sea: Caviar, ice-chilled East or West Coast Oysters, or Shrimp Cocktail⁠ • Select from shareable snacks, including: Tuna Tartare, "Steak & Eggs," Korean Bacon and our not-to-be-missed Chicken Nuggets⁠ ⁠ Make it "COTE-casual," which is never really that casual. #sorrynotsorry