the first of many soup posts to come as it starts to cool down this fall -clear soup with watercress dumplings, vermicelli, prawns, fishball, yu choy and baby bellas. sesame oil drizzle -hot and sour soup with forbidden rice, tofu, fishball and egg -seafood + assorted fishcake udon in a sweet miso broth with salted kelp -egg drop soup with sweet corn and buckwheat noodles