maxthemeatguy
Aug 18
65K
502K
49.9%
Grilled Branzino with Salmon Egg Beurre Blanc @hwoo.lee
H woo taught me 3 things in this video.
1. A simple pair of scissors can completely debone and de-fin a fish
2. Grilling mushrooms then pickling them is a game changer
3. Beurre blanc sauces use an absurd amount of butter
Check out @hwoo.lee ’s new merch (the shirt he’s wearing in this video)! Really amazing design and great quality.
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🎥 @sophiagreb
🎶 Wow. - Instrumental - @postmalone
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#branzino #caviar #beurreblanc #grilledfish #fish #seafooddinner #fishrecipe #salmoneggs #salmoncaviar
maxthemeatguy
Aug 18
65K
502K
49.9%
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