THANK YOU ! @washingtonpost ~ @scribewine and @a_d_a_m_m_a_r_i_a_n_i speak of the history of Mission grape in California and how it made its way back to the Scribe Estate after a 100-year absence. “No one has planted mission in California since Prohibition, that we know of.” Adam said. “...they settled on two reds, a still and a sparkling... “They have an earthy quality to them,” ... “Nothing else on our estate has this kind of old school rusticity. The still wine reminded me a bit of beaujolais, with its savory character and light body. The sparkling mission is reminiscent of a California lambrusco." “....for now, at least, these two acres on a revived old farm near Sonoma provide a bridge from California’s vinous past to its future.” - Dave McIntyre Read the full article online via link in bio. Photography by @conorhagen