Last night’s meatless Monday taco bowl w ‘dirty’ cauli rice & @beyondmeat in approx 20 mins untraditional pico de gallo- shallots, tomatoes, cilantro, avocado, lime juice & tajin seasoning taco meat- ground beyond meat browned in mix of toasted cumin, onion, chili & ancho powder, finished off w tajin. cook until you get the crispy bits to mimic meat texture ‘dirty’ cauli rice- toasted pepitas w cumin, cauli rice, finished off w chopped fresno chilis, loads of lime zest & juice toppings- Greek yoghurt & quick pickle shallots