Mood foods & bev are a thing. “Stojsic predicts more functional beverages will hit shelves and appear on menus. “[These] drinks aren’t quick fixes, but they are a vehicle for convenience,” she says.” “It’s all wrapped up in enhancing the lived experience,” says Stojsic. “We’re thinking differently about things like simple hydration.” Thank you @ingriewilliams 🙌🏼👑🙏🏼 @globeandmail @sashaexeter @itsblume @daydream @vandana.gujadhur