SANS SUSTENANCE "Salad is the cornerstone of our family's table — we eat salad at least twice a day, and often have a handful of leaves at breakfast too. We're obsessed with roughage, what can I say?" It could be tricky to separate author Fanny Singer from her mother, renowned chef Alice Waters, founder of restaurant Chez Panisse in Berkeley, California. So, what does one absorb when they are guided through their years by Alice Waters? Join us over on the Sans Journal as Fanny cooks us a very nice salad indeed... [Link in bio] #sansceuticals #naturalbeauty