THANK YOU @hannahgoldfield @newyorkermag FOR HIGHLIGHTING JUST WHY WE CAN ONLY DO 5 CHICKENS A NIGHT AND WHY FIRST COME FIRST SERVE. IT'S NOT SOME PLOY. WE GENUINELY DON'T HAVE THE SPACE FOR MORE THAN 5/NIGHT AND CANNOT DO RESERVATIONS FOR IT BECAUSE IT'LL SEVERELY BACKUP OUR FRYER STATIONS FLOW (~40 MIN ON POPCORN CHICKEN). IT TAKES A LONG ASS TIME TO MAKE AND A WHOLE LOTTA SPACE THAT WE DON'T HAVE.