Tomorrow night is the night! We’ve got just a few spots left for our special 6-course menu celebrating Hispanic Heritage Month. Hosted by Corporate Pastry Chef @carevaz7, Pastry Sous Chef @lvilchez_13, Executive Pastry Chef @gus_preroc, and Wine Director @marvellacastaneda, who have put together this amazing menu and beverage pairing inspired by their Latin American roots. This will be an intimate experience in our back dining room, with limited spots available to indulge in this 6-course menu and beverage pairing. Prepare for some never before seen dishes, and verified all stars like our Sweet Corn Cream Mousse with Chicha Morada and our Shrimp Causa alongside Mezcal and Wine pairings. You don’t want to miss it. 🍷 We will be offering an 8-course modified menu for regular service tonight. Ditch your dinner plans and book now at the link in bio! Photos: @atlfoodandwine #LazyBettyATL . . . #georgiaborn #atlantaraised #atlrestaurants #atleats #atlbucketlist #chooseatl #chefsofatl #tastingmenus #smallbusinessatl #candlerpark #liveunhurried #hispanicheritagemonth