We only use the best quality ingredients! ⭐️🍅🇮🇹 We choose them carefully, we often visit our supplier, we like to meet them and their employees and establish a personal relationship. This in particularly is where we source our tomatoes for our Classic Margherita and Plant-based Margherita. Speaking of tomatoes… 🍕 Did you know pizza wasn’t always red? 🤯 Here are two mind-blowing facts about tomatoes and pizza that will change how you see your favorite slice: 1️⃣ The “White” Era: For centuries, pizza was strictly “white” (topped with lard or cheese). Why? Because when tomatoes arrived in Europe, people thought they were poisonous! ☠️ It took almost 200 years before someone was brave enough to put one on a pizza. 2️⃣ The Real O.G.: The Marinara (1734) is the grandmother of all red pizzas, older even than the Margherita! And no, it has nothing to do with fish. 🐟🚫 It’s named after the sailors (marinai) who ate it as a cheap, quick meal when returning to port. ⚓️