mishimareserve
Jun 21
Nothing beats the sizzle of a coal-seared Denver cut from Mishima Reserveā Buttery marbling paired with char-kissed garlic scapes, fresh-from-the-garden radishes, and a dreamy garlic-feta yogurt sauce.
Big thanks to @letseat01 for cooking & capturing this masterpiece š„©
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#americanwagyu #wagyu #beef #grilling #bbq
mishimareserve
Jun 21
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