Creamy Polenta. This creamy polenta comes together in seconds in the Mini Rice Cooker and is a fantastic base for a sauce, veggies, or just by itself! Polenta can be tricky to get right and this rice cooker makes it doable in your sleep! Love, Ms. Dash 😘😘 —————————— Ingredients: 1⁄2 cup polenta or cornmeal 1⁄2 teaspoon sea salt 2 cups water Optional add ins: nutritional yeast, herbs, parmesan cheese, butter Directions: Place polenta, salt, and water in the Mini Rice Cooker. Cook for 15 to 20 minutes or until desired creaminess. Add any optional add-ins and stir to combine. Garnish with tomatoes and fresh basil. —————————— #lunch #dinner #healthycooking #unprocessyourfood #polenta #glutenfree #sidedish #dairyfree #nutfree #dairyfreerecipes #nutefreerecipes #easyrecipes