Summer just got cooler because you can now enjoy @gelatomessinahk’s freshly churned gelato at LANDMARK. The gelato giant will be showcasing 20 flavours – 10 mainstays and 10 that rotate. These include an exclusive LANDMARK flavour, starting with Tandy’s Egg Tart, a salted dark chocolate gelato swirled with egg tart gelato layered with flakey caramelised pastry which rotates monthly. You can also get your hands on Messina classics like Pistachio made with Sicilian pistachios and Salted Coconut & Mango Salsa Sorbet. Grab your scoops of creamy happiness from 12pm to 8pm daily. 📍Shop 239, 2/F, LANDMARK ATRIUM #LANDMARKHK ​ #GelatoMessinaHK ​ #Gelato #LANDMARKEXCLUSIVE