Tossed some butternut squash into this shakshuka for a comforting and filling breakfast. Just sauté onions, peppers & garlic, add chopped butternut squash and about a cup and a half of tomato sauce or crushed tomatoes. Cook squash until tender with the lid on and then crack your eggs and let them cook in the sauce. I topped with feta and fresh herbs! #foodtiktok #dietitiansoftiktok #shakshuka #food #cooking #recipe #breakfast