Hello 👋🏼! We are hoping to launch dinner service this fall and are hiring for all positions! BOH: Lead Line Cook Line Cooks Prep Cooks Dishwashers FOH: Shift Lead (beer/sake/wine passion or knowledge is a bonus!!) Floaters Lead positions also have potential for promotion into management! The menu and details for dinner are still under wraps, but it’ll be big change from brunch service and hopefully just as exciting! You’ll get to work with beautiful product, delicious beverages, and wonderful human beings 👽. We hope to start off with 3 nights of dinner service per week, although if a potential candidate is in need of more hours, we are always willing to be flexible and try to incorporate them into AM/mid-shifts as well. Consistent weekend PM availability is a must for all dinner applicants. Please email a resume and/or a short message to [email protected] to apply. Thank you!! ✌🏼