This holiday season, I’m embracing the Italian Spirit with the @ruffinowines Riserva Ducale Oro to celebrate partnership and collaboration. It’s a luxurious Chianti Classico with a bold flavor making it great for various food pairings. Just one taste and I’ve been transported to Tuscany and it doesn’t end there. If you know me, you know I enjoy a well-made pasta meal and currently, I am enjoying Chef Nancy Silverton’s Pici Pan Cotto pasta recipe. It’s a hand-rolled pasta dish created to be thoroughly enjoyed. The taste is exquisite and the pairing with the fresh and lively Riserva Ducale has proved to be a hit amongst my friends and family for game nights and cozy catch-up sessions in my home. It’s a one-of-a-kind combination indeed. Very lush and easy to enjoy. #Ruffino #RuffinoPartner #For21+