The secret ingredient in this beef casserole? A can of IPA 🍻 It's a hearty stew packed with veg such as celeriac, carrot and mushroom, although you can use whatever root vegetables you have to hand. If you want to make it in the slow cooker, brown the beef first in a frying pan, then transfer to your slow cooker. Make the sauce and soften the veg, then pour this over the beef before cooking on low for 6-8 hours. Get the recipe by tapping the link on our profile page #SainsburysMagazine #BeefStew #ComfortFood #stew #beef #recipes