We have a jam packed episode this week on Our Little Sustainable Farm. 🏡 I’ll be sharing what I’ve learnt about pruning apple trees 🍏 with you and then I’m going to be back in the garden cooking delicious fried courgette flowers filled with English ricotta, @broadspear honey and mint yum! 🌼 Join me on my YouTube channel at 7pm tonight (head to the link in my bio to subscribe and turn on notifications) See you soon!