Chef @Mikel_Anthony uses the @invacus GreenVAC system with a Henkelman Vacuum Sealer to sear, sauté, deglaze beef cheeks before blast chilling and sealing the GreenVAC pan with the external pump from the Henkelman Vacuum Sealer to achieve a 99.8% vacuum that allows him to maintain the same freshness, flavor and aroma for days.⁠ ⁠ #sponsored by @invacus and @henkelmanvacuum⠀⁠ ⁠⠀⁠ #chefsroll #rollwithus #crtestkitchen #henkelman #invacus #crfeatureshenkelman