ONE-PAN FALL ORZO BAKE Ingredients: 1 onion diced, 1 sweet potato (microwaved for 3 min & diced), 1 delicata squash diced, 2 C kale shredded, 1 C peas, 3 garlic cloves minced, 1.5 tsp rosemary, 1.5 tsp thyme, 1 tsp salt, 1/2 tsp pepper, 3 Tbsp olive oil, 1lb orzo uncooked, 4.5 C veg broth, 1/2 C grated parm, 1 C shredded mozzarella. Oven temp 400F