Our latest restaurant roundup! As a company of foodies we love getting out and about and supporting the amazing restaurants we’re so lucky to have in this country. ⁠ ⁠ Here's look at some of the best things members of the HG team have have eaten over the last couple of months. ⁠ ⁠ 1. @lahpet Pork Belly and Bamboo Curry⁠ 2. @mariagsrestaurant Rump of Launceston Farm, Smoked Aubergine, Salsa Verde⁠ 3. @ritasdining Sugar Pit Pork Chop with grilled peaches and peppers⁠ 4. @luca.restaurant – Hereford Beef Fillet with Grilled Hen Of The Woods, Friggitelli Peppers and Parmesan⁠ 5. @scottsmayfair – John Dory with Curried Sweetcorn and Crab Bisque ⁠ 6. @ixta.belfrage Prawn Lasagne ⁠from her book launch ⁠ 7. @45parklane – Spicy Tuna Tartare Cones, Sesame Miso Tuile⁠ 8. ⁠@carmelrestaurantldn ⁠- Grilled Harissa Prawns ⁠ ⁠ The HG Team have indulged in some seriously good grub the last couple of months. Where are we going next?⁠ ⁠ #londonrestaurants #london #hgwalter #londonfoodie #foodporn #londonbestrestaurants