#howtomake Chicken Alfredo Pasta 🍝 A big bowl of Alfredo pasta can literally uplift your mood in seconds 💕 This creamy and cheesy pasta recipe is one of my favourites and you definitely need to try it 🙌🏻 INGREDIENTS 250g Fettuccini or pasta of your choice [Al-dente] 👉🏼 Chicken marinade: 2 Chicken breast piece (halved) 1 tbsp Olive oil 1 tsp Salt 1 tsp Lemon juice 1 tsp Paprika 2 tsp Italian seasoning 1 tsp Garlic powder 1 tsp Oregano 1/2 tsp Dried basil 1/4 tsp Black pepper 👉🏼 Sauce: 1/2 cup Unsalted butter 1 Onion (chopped) 200g Mushrooms (sliced) 1 tbsp Garlic clove (minced) 2 cups Heavy cream 1 tsp Italian seasoning 1/2 tsp Salt or to taste 1/2 tsp Black pepper 1.5 cups Parmesan (freshly grated) 1 tbsp Fresh Parsley (chopped) METHOD - In a bowl, add your chicken piece and all the ingredients for the marinade & let it rest for 20 mins. - Heat a skillet to medium heat and cook the chicken pieces. 5-6 mins each side until golden brown on top & tender from the inside. Set aside. - In the same skillet, add butter and sauté the onion along with the garlic. Then, add mushrooms and all the other spices. Lastly, add the cream & cheese and turn off the hob. - Add the al-dente pasta in the sauce and give it a good mix. - Serve with the sliced chicken breast piece. Garnish with more cheese. Enjoy! 🌟 Order my Cookbook now and enjoy 50 delicious recipes! Link to order in bio. . . . #chickenpasta #alfredopasta #chickenalfredo #chickenalfredopasta #cheesypasta #pastarecipe #pastalover #pastapasta #carbsarelife #carbscarbscarbs #cheesygoodness #thisislondon #london4all #brunchgoals #brunchtime #mylondon #foodgasm #tasteoflondon #reels #reelsinstagram #reelsvideo #reelsviral #eatingfortheinsta #golondonfood #foodstagram