The dish that most excites @osterialaspiga chef Sabrina Tinsley at her new Capitol Hill deli and gastronomy shop, @ladispensaseattle, is a “walking lasagna.” She doesn't usually call it that out loud, but she should. Find out more at the link in our bio.⁠ ⁠ Photo of Affettati Misti, a spread of cured meats and house pickles and bread, courtesy of La Dispensa