Celebrating the restoration of the Obelisk Landscape at Central Park earlier this summer 🌳 with a special dinner using @unsqgreenmarket produce 🥰 Menu by @julierbcole and @soychefcarlos: - Silken tofu and mozzarella dumpling with tomato 🍅 peach 🍑 salsa and black vinegar - Summer lettuces 🥬 with ginger vinaigrette - Steamed fish 🐟 with pomme purée 🥔 wontons, shell peas, and spring garlic oil - Sweet cherry 🍒 and strawberry 🍓 pudding with almond cookie crumble