"Was it hot, was it cool, was it dry, was it rainy, was it balanced–is it classic? These are all questions surrounding the 2018 vintage in Montalcino. I’ve watched the 2018s evolve for years, and now, they are ready to hit the market in January. But will consumers be running out to add them to their collections? It’s time to find out." Click the link in our bio to read Eric Guido's article, 2018 Brunello di Montalcino: The Rubik’s Cube Vintage on Vinous now.