Lassi boards: they’re tastier, tangy-er, healthier, and a whole lot easier to clean up than a butter board!🙃Just strain DAH! lassi (@dahlicious ) with a hung cheesecloth to get a yummy cultured yogurt spread that you can make sweet OR savory. I put down a layer of za’tar before adding sumac, smoked paprika, and aleppo pepper flakes and balanced it with fresh mint and chopped dried apricots. It made for a perfect savory holiday board. Oh, and if you use DAH! lassi, it’s also packed with 150 billion probiotics, more than any other drinkable yogurt or kefir! #holidayparty #recipes