This one is for grandma and grandpa💕 Growing up baking with my mom, we would make blueberry boy bait in a pyrex casserole dish, enough to bring to my grandparents house. It was my grandmas recipe and my grandpas favorite to eat. The recipe was on an index card stained with ingredients over the years and had my moms cursive writing with vague instructions. Mine is a little different but still makes me think of them every time. Blueberry almond crumb cake, topped with almond streusel, blueberries from @seedlingfruit, ginger, malted vanilla ice cream. @virtuerestaurantchi #familyrecipe #baking #virtuerestaurant #blueberryseason #seasonalbaking #chicagofood #chicagoeats #eeeeeats