In episode 35 of our “On Aon” podcast, Ciara Jackson, Aon’s food, agribusiness and beverage enterprise client leader, talks about the challenges and opportunities that the industry is facing in the wake of the COVID-19 pandemic, supply chain issues and other factors. Link in bio to listen to her conversation with Aon's Diversity Solutions leader, Shelly Brown, as they discuss how Aon is helping clients in this industry make better decisions. #LifeAtAon #OnAonPodcast 🎤