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Chocolate Chip Pumpkin Bread πŸ‚ These mini loaves are perfect for fall and packed with pumpkin, spices, and chocolate chips! πŸ«πŸŽƒ What you’ll need - 2 sticks butter 4 large eggs 2 c sugar 3 1⁄2 c flour 1 tsp salt 2 tsp baking soda 2 tsp cinnamon 1⁄2 tsp nutmeg 1⁄2 tsp ground cloves 1⁄2 tsp ginger 1⁄2 tsp pumpkin pie spice 2 c pumpkin purée 1 c chocolate chips For the crumble topping - 3⁄4 c flour 1⁄4 c brown sugar 1⁄4 c sugar 6 tbsp butter 1 tsp pumpkin pie spice For the cinnamon glaze - 1⁄2 c powdered sugar 1⁄2 tsp ground cinnamon 2 tbsp milk Directions: Preheat oven to 350Β°F. Cream butter and sugar, then beat in eggs. Mix dry ingredients and fold into wet mixture. Add pumpkin and chocolate chips. Pour batter into greased mini loaf pans. Make crumble by mixing flour, sugars, butter, and pumpkin spice; sprinkle over loaves. Bake for 40-45 mins until a toothpick comes out clean. Drizzle with glaze once cooled. Enjoy! #PumpkinBread #FallBaking #autumnrecipes
45
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4.91%
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