📍 Bouillon L'Entrecote · Circular Quay, Sydney 🥩 Tartare au Coutaeu ($24) ★ 🐌 Les Escargots ($29) ★ 🐚 Le Saint Jaques ($28) 🧅 Le Soupe a L’Oignon ($18) 🥩 Chargrilled T-Bone 850g ($145) 🍮 Vanilla Creme Brulee ($17) ⭐ 8/10 ⠀⠀⠀⠀⠀⠀⠀ Finally tried this new French restaurant @bouillonlentrecote that’s been trending all year and it did not disappoint 😍 Definitely will be back for the friendly staff, amazing ambiance and delicious food 🤩 ⠀⠀⠀⠀⠀⠀⠀