Michelin Star Revelation was not only a night of celebration but one of innovation and creativity! Guests indulged in Nespresso-infused dessert by Chef Angela Lai from two Michelin-starred Tairroir, as well as coffee and tea cocktails – Spirit of Rojak and Summer Sling – inspired by local ingredients and delicate aromatics. #NespressoSG #NespressoProfessionalSG