My post on Pastry for the International Group Collaboration for 1st Sept 2025 is up. Choux pastry, puff pastry, flaky pastry, short crust pastry..all comes to mind when I was doing this spread. Those days when I studied Food & Nutrition in High School 😅 Do check out the teams efforts too : @lizpi.scrapbooking @andrea...dea49 @katerinas_artjournal @Jenna @🦋Journaling💜 @Bexy55 @just_creative_me #junkjournalling #pastry #groupcollab #groupcollab2025 #internationalgroupcollab