What happens when you put four industry legends in one kitchen? Sit at the chef's table and watch the magic unfold at this collaboration lunch hosted by Hélène Darroze at The Connaught as part of The World's 50 Best Restaurants 2022, sponsored by S.Pellegrino & Acqua Panna. Massimo Bottura of Osteria Francescana in Modena (former No.1 and part of the Best of the Best group), Alexandre Mazzia of AM par Alexandre Mazzia in Marseille (One To Watch 2022), and Jessica Préalpato (The World’s Best Pastry Chef 2019) joined Darroze to create an exquisite seven-course tasting menu. #Worlds50Best #Collaboration #Gastronomy #Food #PopUp #Chef #Restaurant #Foodie #Foodstagram #FineDining #Charity #Event #Fish #Seafood #Vegetarian #London @helenedarroze @helenedarrozeattheconnaught @theconnaught @massimobottura @alexandremazzia @jessicaprealpato @sanpellegrino_official @acquapanna @theworlds50best